Vegan Cooking Lecture Series – Plant Based Comfort Foods for Healthy Aging

Learn to cook healthy vegan meals and sample a dish from Certified Vegan Fusion Cook, Joyce Thomas

Degreed in-Home Economics, Joyce taught home economics in public schools. Later she became a home economist for the Litton Corporation. Currently she has a certification from the Vegan Fusion Cooking Academy and teaches plant-based cooking. In her classes, Joyce stresses simple and easy dishes while focusing on the health benefits of a plant-based lifestyle.

• Non Members, click here to register.
• Members, please call us at 239-472-2155 before purchasing your tickets to receive your DISCOUNT CODE!
• Not a member yet? Click here to join or renew your membership today!